It wouldn?t be an exaggeration to call Ragi the staple food of South India.Traditionally, it has been especially valuable for containing the amino acid methionine, which is lacking in the diets of hundreds of people. It is rich in Calcium, good at controlling Diabetes. We at 777 bring you a healthy product ?Ragi Vermicelli? to make healthy Upmas, Kichadi, kesari etc..
